Tag: egg recipes

3 May 2018 - 16:42, by , in Recipes, Comments off
Every year on the 5th of May, people all over the United States gather to celebrate Cinco de Mayo with potlucks, picnics, and fiestas of all types. The holiday has a few different origins, however, it’s mostly a celebration of pride for Mexican heritage.
26 April 2018 - 22:54, by , in News, Comments off
Los Angeles food blogger, Robin Plotnik, recently featured a delicious potato crusted quiche recipe on her website and Instagram feed (@whatrobineats), using eggs from Chino Valley Ranchers, an egg producer, and distributor based in Southern California. 
12 April 2018 - 16:49, by , in News, Comments off
Chino Valley Ranchers, an egg producer, and distributor in Southern California, recently had their Organic Omega-3 Soy-Free Eggs featured in a savory waffle recipe posted on food blogger, Katie Heib’s website and Instagram feed (@realfoodrabbit).
5 April 2018 - 21:29, by , in Recipes, Comments off
Do you love egg salad but wish there was a healthier version? This week, Chino Valley Ranchers brings you just that! Our chopped tomato and avocado egg salad is packed with protein and is a great way to add the green, leafy vegetables your doctor always stresses for you to eat. Plus, the vinaigrette dressing...
16 March 2018 - 17:54, by , in Recipes, Comments off
For those who have to get out the door early and quickly each day, breakfast is oftentimes an afterthought. And with losing an hour of sleep due to daylight-savings time, this might be even more apparent. That’s why this week, we at Chino Valley Ranchers bring you our bite-sized egg white cups to help you...
23 February 2018 - 23:23, by , in Recipes, Comments off
This week, Chino Valley Ranchers brings you a simple yet tasty breakfast meal: baked eggs and Portobello mushrooms. If you’re always rushing in the morning, you’ll be glad to learn this recipe requires just a few ingredients and little prep time. Just pop it in the oven and go! Beyond the heart-healthy fatty acids, jam-packed...
8 February 2018 - 22:55, by , in Recipes, Comments off
The old saying still rings true: the way to someone’s heart is through their stomach. That’s why this Valentine’s Day, Chino Valley Ranchers is sharing with you a delicious heart-shaped fried egg recipe! The best part is, you don’t have to be a skilled chef to whip up this special meal. Plus, it’s healthy and...
29 January 2018 - 18:51, by , in Recipes, Comments off
Are you looking for a breakfast recipe that gives you the best of two different and delicious flavors? Chino Valley Ranchers is excited to share with you a fun and tasty Huevos Divorciados recipe. Huevos Divorciados is an authentic Mexican dish featuring two eggs each “going its separate way” through two different sauces. Traditionally, the...
16 January 2018 - 21:23, by , in News, Comments off
At Chino Valley Ranchers, we’re all about using fresh, wholesome ingredients to fuel your body. That’s why we are committed to providing nutritious, top-quality feed for our chickens. First, it helps keep our chickens healthy, active and content. Equally important, it has a direct effect on the quality and nutritional value of Chino Valley Ranchers...
12 January 2018 - 18:00, by , in Recipes, Comments off
This week, Chino Valley Ranchers brings you a breakfast favorite: baked eggs in an avocado. If you’re always rushing in the morning, you’ll be glad to learn that this recipe requires just a few ingredients and barely any prep time. Just pop it in the oven and go! Beyond the heart-healthy fatty acids and high...