Archives: July 2021

30 July 2021 - 18:02, by , in Recipes, Comments off
French mayonnaise — called œuf mayo — was a ubiquitous dish at Parisian bistros, until the cholesterol- and fat-averse decided the egg had to go. To prevent the outright extinction of œuf mayo, the late food critic Claude Lebey stepped in to launch the Association de sauvegarde de l’œuf mayonnaise (ASOM), or the Association to...
16 July 2021 - 21:47, by , in Recipes, Comments off
You’ve been working hard to get into beachbody shape, and now that summer’s in full swing, it’s time to satisfy your sweet tooth with these to-die-for desserts. Check out the following recipes featuring Chino Valley Ranchers liquid egg whites.