Tag: protein

9 March 2018 - 20:39, by , in News, Comments off
When most people think of a classic American breakfast, they might imagine a plate with a combination of bacon, pancakes, French toast, and sausage. Though, over the years, the traditional American breakfast has made a dramatic shift. Consumers have gravitated toward protein-rich breakfast alternatives.
16 February 2018 - 19:57, by , in News, Comments off
According to the USDA, 6.5 million children lived in food-insecure households throughout the United States in 2016. To combat this, many school-targeted interventions have been implemented to provide free or reduced lunches to underserved students. Now, educators are analyzing the types of foods that students consume and how they affect classroom behavior.