Tag: Best Organic Eggs

19 July 2018 - 20:58, by , in Egg Facts, News, Comments off
There’s always been an on-again, off-again discussion about cholesterol and egg consumption. Is it safe to eat? Will it increase cholesterol levels? Well, a new study published in the journal, Heart, has hopefully settled the debate.
11 July 2018 - 19:12, by , in Egg News, News, Comments off
Chris Rocchio, a popular health and fitness blogger, recently shared different ways to prepare Chino Valley Ranchers’ organic eggs for a healthy breakfast on his Instagram feed (@chris.rocchio_fit).
6 July 2018 - 18:16, by , in Egg Recipes, Recipes, Comments off
Here at Chino Valley Ranchers, we love experimenting with different frittata recipes. What are frittatas, you ask? Similar to omelets, frittatas are made from beaten eggs and can include a variety of ingredients. We love them because they’re versatile, quick and easy to make for everyone to enjoy. This week, Chino Valley Ranchers brings you...
29 June 2018 - 18:54, by , in News, Comments off
We all know just how delicious and nutritious eggs are. Whether they are scrambled, fried, poached or hard-boiled, eggs are versatile and inexpensive sources of quality nutrients. But, eggs are also so much more. Here at Chino Valley Ranchers, we’ve come up with three more reasons why you should incorporate eggs into your diet.
15 June 2018 - 17:23, by , in Egg Nutrition, News, Comments off
Throughout the years, eggs have been a subject of discussion due to their high cholesterol content and potential association with heart disease. Despite how tasty and nutritious they are, many Americans have been afraid to eat “too many” eggs for fear of increasing dietary cholesterol. But how many eggs are “too many”? And, is egg...
16 February 2018 - 19:57, by , in News, Comments off
According to the USDA, 6.5 million children lived in food-insecure households throughout the United States in 2016. To combat this, many school-targeted interventions have been implemented to provide free or reduced lunches to underserved students. Now, educators are analyzing the types of foods that students consume and how they affect classroom behavior.
29 January 2018 - 18:51, by , in Recipes, Comments off
Are you looking for a breakfast recipe that gives you the best of two different and delicious flavors? Chino Valley Ranchers is excited to share with you a fun and tasty Huevos Divorciados recipe. Huevos Divorciados is an authentic Mexican dish featuring two eggs each “going its separate way” through two different sauces. Traditionally, the...
20 July 2017 - 23:05, by , in Egg Recipes, Recipes, Comments off
At Chino Valley Ranchers, we believe that eggs are a tasty staple in one’s journey to healthier eating. Not only are they good for you, but you can serve them just about any way you’d like: scrambled, fried, sunny side up, etc. – the list goes on! With an endless amount of cooking techniques available...
12 July 2017 - 22:05, by , in Chino Valley Ranchers History, News, Sustainable Farming, Comments off
Since the early 1950s, Chino Valley Ranches has been dedicated to providing locally produced fresh eggs to its customers. With footprints in counties like Riverside, San Diego, and San Bernardino, we believe in promoting sustainability in all aspects of our practice throughout these communities.
28 June 2017 - 23:28, by , in Egg Recipes, Recipes, Comments off
This week, Chino Valley Ranchers is bringing together one of our easiest-to-make recipes that even the inexperienced cook can tackle! We’ve whipped up a breakfast twist on a childhood favorite – quesadillas with fresh broccoli, melty cheese, and fluffy Chino Valley Ranchers’ eggs. Plus, we’ve substituted flat tortillas for tortilla shells to give this recipe...