Whether it’s your solution to a quick and easy breakfast or you’re just adding some flavor to your salad, knowing how to cook a great fried egg can help turn your mediocre meal into an egg-cellent meal! Chino Valley Ranchers wants to help transform your meals, starting with a great fried egg recipe. That’s why we’ve compiled our list of tips and tricks on how to make a delicious fried egg. Take a look!
1. Pick a great skillet.
While you don’t need a skillet specifically for frying eggs, be sure to use a skillet that is either a nonstick or a cast iron. This will keep the eggs from sticking to the skillet. If neither skillet option is available to you, you can always apply some extra butter to the skillet or pan you do have to make sure the eggs don’t stick to the bottom.
2. Choose the right eggs.
To ensure the best quality of eggs, be sure to purchase your eggs from Chino Valley Ranchers. We pride ourselves on our variety and being a leader in the industry.
3. Crack the egg into a bowl and then slide it onto the skillet.
This can help prevent the yolk from breaking. Then, at a high heat, place the skillet on a stove burner.
4. The way you like your eggs cooked will depend on how long you should keep it on the burner. Be sure to cook the eggs until the whites are set, which typically takes about a minute. If you like your eggs over-easy, flip the egg over to fry the other side for about 30 seconds.
Once you’ve fried the eggs to your liking, they are ready to be eaten! Be sure to serve them immediately, as you can’t store fried eggs. For any questions about this recipe or anything else egg related, feel free to reach out to Chino Valley Ranchers today!