Archives: October 2015

The recent bird flu outbreak has consumers talking about the dangers of factory-farmed poultry and eggs. It is estimated that over 48 million birds in 12 states either died or had to be euthanized. Luckily, as temperatures rose over the summer, the virus died off, but some experts predict that it might return with the...

Feeling egg-citedly festive this week? With Halloween just around the corner, parties are sure to be happening left and right. We rounded up some of the most festive Halloween deviled egg recipes we could find so that our loyal customers could be the hit of the party. From cute to creepy, here are the organic...

Because it is readily available and a relatively cheap crop to grow, soy has become a staple of the American diet over the last 50 years. From cookies to cheese to candy, soy can be found in many of the foods we consume. This is fine if you don’t have any special dietary needs or...

At Chino Valley Ranchers, our number one priority is raising our hens humanely. That’s why we treat them with eggs-tra kindness, respect, and the most personalized care in the industry. We love seeing them relaxed, calm, and sunning themselves on bright, sunny days. We love that they get to do the things that chickens love...

The official start of fall means only one thing: the holidays are rapidly approaching. First up: Halloween. From picking out the perfect costume, to attending parties and trick-or-treating, this holiday is very egg-citing for children and adults alike. May we suggest some egg-cellent organic egg themed costumes for you? Here they are, in no particular...